Al dente tubes of pasta, coated in a moreish creamy, rich and tasty cheese sauce with a delicate taste of mustard, just purely to enhance the cheese flavour more. It’s hard to believe that you can still eat macaroni and achieve your goals!Why not try: heating and placing into an oven-able dish and adding a sprinkling of parmesan and breadcrumbs and toasting under the grill. Serve with a crisp garden salad…perfectly yummy.
Ingredients: Water, Reduced Fat Cheddar Cheese (12%), Pasta (9%) (contain wheat, eggs), Milk, Cheese Powder (3%)(Cheese Powder, Cornflour, Whey Powder, Yeast Extract, Salt, Flavourings, Paprika Extract), Skimmed Milk Powder, Cornflour, Wheatflour, English Mustard (Water, Mustard Flour, Salt, Sugar, Wheatflour, Citric Acid, Turmeric), Stabiliser: Sodium Polyphosphates, White Pepper.
Allergens: Contains Egg, Milk, Wheat, Gluten, Mustard