A decadent and delicious soft cookie, made with rolled oats, raisins and desiccated coconut, with apricots and mixed peel and subtly spiced with mixed spices. I developed these cookies especially for those who may not normally have breakfast and an alternative as a breakfast on the go.
Why not try...
Perfect with a cup of tea or coffee in your favourite cafe with friends or at your desk at work.
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sweeteners (Maltitol Syrup, Maltitol), Rolled OATS (10%), Raisins (10%), Palm Oil, Rapeseed Oil, Diced Dried Apricot (4%), Desiccated Coconut, Mixed Peel (1%) (Orange Peel, Glucose Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator (Citric Acid)), Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Mixed Spices, Salt, Colours (Ammonia Caramel, Annatto, Curcumin), Skimmed MILK Powder, Natural Flavouring.
Allergens
For allergens, including cereals containing Gluten, see ingredients in CAPITALS. May also contain traces of Nuts.
Storage
Store in a cool, dry cupboard and use by the best before date.
Typical Nutritional Values
| Per Serving (45g) | Per 100g | |
|---|---|---|
| Energy | 176 kcal ( kJ) | 391 kcal (1636 kJ) |
| Fat | 6.93g (of which saturates 2.79g) |
15.4g (of which saturates 6.2g) |
| Carbohydrate | 19g (of which sugars 3.9g) |
42.2g (of which sugars 8.6g) |
| Fibre | 1.3g | 2.9g |
| Protein | 2.1g | 4.6g |
| Salt | 0.315g | 0.7g |