This dish is a taste of takeaway heaven but without the guilt! Tender pieces of succulent Chicken breast drenched in a moreish rich deep flavoured black bean sauce, with the addition of green peppers and crisp water chestnuts. You never need to miss out on Chinese food ever again. Why not try: with some stir fry vegetables with a small amount of egg noodles mixed in. Simply steamed and served as a base so the sauce can ooze into the vegetables.
Typical Nutritional Values
254 kcal (1063 kJ)
3.10g (of which saturates 0.60g)
7.2g (of which sugars 5.3g)
Ingredients: Chicken (35%), Water, Green Peppers (7%), Water Chestnuts (7%), Onion, Sugar, SOY Sauce (Water, SOY Beans, Salt, Spirit Vinegar), Modified Maize Starch, Rapeseed Oil, Black Beans (<2%) (SOY Beans, Water, Salt), Ginger, Garlic, White Wine Vinegar, Red Chilli, Glucose Syrup, Black Pepper.
Allergens: For allergens, including cereals containing Gluten, see ingredients in CAPITALS.