We've taken a classic chilli con carne and made it totally meat free. We mix a medley of beans with sweet peppers and simmer them in a spicy tomato base. Served on a bed of fragrant basmati rice.
Start my journeyIngredients
Long Grain Rice (28%) (Water, Long Grain Rice), Water, Tomatoes, Kidney Beans (7%), Pinto Beans (7 %), Cannellini Beans (7 %), Haricot Beans (6%), Onion, Red Pepper (3.5%), Yellow Pepper (3%), Tomato Paste, Spices, Modified Maize Starch, Garlic Puree, Rapeseed Oil, Vegetable Stock (Water, Yeast Extract, Salt, Onion Powder, Carrot Juice Concentrate, Dehydrated Potato, Sunflower Oil, Sugar, Leek Powder, Lemon Juice Concentrate, Garlic Powder), Salt, Red Chilli Puree, Coriander, Dried Oregano.
Allergens
For allergens, see ingredients in bold. This product does not contain gluten, but was produced in an environment where gluten is handled. This product does not contain dairy, but was produced in an environment where dairy is handled.
Storage
Store in a cool, dry cupboard and use by the best before date.
Typical Nutritional Values
| Per Serving (300g) | Per 100g | |
|---|---|---|
| Energy | 288 kcal (1205 kJ) | 101 kcal (423 kJ) |
| Fat | 2.6g (of which saturates 0.3g) |
0.9g (of which saturates 0.1g) |
| Carbohydrate | 45g (of which sugars 6.1g) |
15.8g (of which sugars 2.1g) |
| Fibre | 15.1g | 5.3g |
| Protein | 13.6g | 4.8g |
| Salt | 1.47g | 0.51g |