These wholegrain oat biscuits are subtly flavoured with ginger, not overpowering at all...in fact just perfect. Very crumbly and utterly delicious.
View our diet plansIngredients
Wholegrain OATS (64%), Demerara Sugar, Palm Oil, Stem Ginger (6.4%) (Stem Ginger, Sugar), Dietary Fibre, Potato Starch, Ground Ginger, Partially Inverted Sugar Syrup, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate; BARLEY Malt Syrup, Sea Salt.
Allergens
For allergens, including cereals containing Gluten, see ingredients in CAPITALS. May also contain traces of Milk.
Storage
Store in a cool, dry cupboard and use by the best before date.
Typical Nutritional Values
Per Serving (20g) | Per 100g | |
---|---|---|
Energy | 88 kcal (368 kJ) | 440 kcal (1841 kJ) |
Fat | 2.88g (of which saturates 1.18g) |
14.4g (of which saturates 5.9g) |
Carbohydrate | 13.2g (of which sugars 3.4g) |
65.9g (of which sugars 17.2g) |
Fibre | 1.2g | 5.9g |
Protein | 1.6g | 8.1g |
Salt | 0.182g | 0.91g |