Minced Lamb Hotpot

Tender lamb mince braised with onions, carrots, and swede cooked in a tomato lamb stock with delicate herbs like sage, rosemary and thyme. Topped with fresh thinly sliced potato.

Why not try...

Why not try: serving with fresh peas, baby carrots with a touch of fresh mint. Truly amazing.

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Pack weight: 270g Energy per pack: 216 kcal (904 KJ)


Potato (29%), Lamb (25%), Water, Onion (9%), Carrot (8%), Swede (3%), Cornflour, Tomato Puree, Lamb Stock (Lamb, Yeast Extract, Water, Sugar, Cornflour, Salt, Concentrated Onion Juice, Rosemary Oil, Thyme Oil), Salt, Sugar, Worcester Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind Paste, Onion Powder, Garlic Powder, Lemon concentrate, Ground Ginger, Ground Cloves, Chilli Powder), Rosemary, Ground Black Pepper.


For allergens, including cereals containing Gluten, see ingredients in bold.


Store in a cool, dry cupboard and use by the best before date.

Typical Nutritional Values

Per Serving (270g) Per 100g
Energy 216 kcal (904 kJ) 81 kcal (339 kJ)
Fat 6.3g
(of which saturates 3.2g)
(of which saturates 1.2g)
Carbohydrate 25g
(of which sugars 4.9g)
(of which sugars 1.9g)
Fibre 1.4g 0.5g
Protein 14g 5.3g
Salt 1.6g 0.59g
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